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Pit Stop

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Racer Jamie (jimmyrochmond)
Race Number 36
Date Tue, 7 Mar 2017 20:15:54 +0000
Speed 97 WPM Try to beat?
Accuracy 96.9%
Rank 2nd place (out of 5)
Opponents dontkillme (1st place) mreading (3rd place) thecheat85 (4th place)

Text typed:

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.
Stir-Fry, Etc.: Meals for Life (book) by The Kitchens of Healthy Choice (see stats)